All home made in house, providing a nutritious balance for them to participate in their active day.

Breakfast

Selection of cereals, fruit, toast, crumpets and bagels

Lunch

Tuna and courgette lasagne

Lentils and butternut curry and rice

Vegetarian moussaka

Cod and spinach in cheese sauce with new potatoes and veg.

Mixed bean chilli and rice

Cheese and egg pie with beans and salad

Desserts – fruit and once a week either apple crumble or cake

Tea

Homemade veg soup

Homemade pizza

Scrambled egg and crumpets

Jacket potatoes with beans

Cheese on toast

Dessert – fruit or yoghurt


At mealtimes children learn to serve themselves independently

Children are encouraged to spread the butter themselves to promote fine motor skills